Carcinogenic formaldehyde-preserved vegetables spark new wave of food safety concerns

Food safety,Food safety concerns

Recent reports exposing that some vegetable dealers in Shandong use a formaldehyde solution to keep vegetables fresh. That this kind of toxic vegetables can cause cancer if eaten too much sparks public anger and new wave of food safety concerns.

May 7, 2012, Jinan - Reports of toxic vegetables appeared on the web over the weekend, alleging that vegetable dealers in Qingzhou were spraying a formaldehyde solution on Chinese cabbage to keep the...   Full Story

China Economy | May 7, 2012 AM | Related China Story:Food safety

Follow us on twitter and like us on facebook to keep up with the latest China stories.

   If you have questions, comments, suggestions, feel free to contact us at info(at)hugchina(dot)com

Total records:1 | Current page:1 | Total pages:1 | Records per page:20

Follow Us

Facebook Twitter LinkedIn Google+

HugChina is a very popular English-language website about China, covering China stories, China pictures, China Facts, Learn Chinese, Sexy China, Chinese beauties, food, medicine, China forum, etc.

Useful Links